Baked Apple Surprise
Ingredients for 4 people: 50 g each dried figs, apricots, dates and cranberries150 ml orange juice40 g walnuts150 g crème fraîche50 g marzipan paste4 tart applesAlso:Butter for the ramekins Preparation: 1. Dice figs, apricots and dates very finely. Together with the cranberries orange juice in a saucepan and boil over high heat until the liquid evaporates. 2. Chop walnuts and mix into the fruit. Remove 4 heaped. Stir crème fraîche into the rest of the fruit. Dice the marzipan and add to the mixture. 3. Rinse apples, cut off one lid. Cut out apples with an apple corer and fill with some of the ...