hospitality
As inflation continues to drive up costs in New York City, coffee prices have never been higher. The average price for a cup of coffee in the city now ranges from $6 to $7 after add-ons, tax, and a tip, according to Eater. Rising rent, increased merchandise costs, and unpredictable weather affecting coffee harvests are all contributing factors. Despite this trend, a few coffee shops are bucking the trend by offering high-quality coffee at significantly lower prices. Casa Salvo, an espresso bar on the Upper West Side, is one such establishment. Owned by Chef Salvo Lo Castro, Casa Salvo offers a...
IBTimes
Germany's restaurateurs and hoteliers did better business in April than in March, despite predictions that an increase in the value-added tax (VAT) for food in restaurants this year would lead to slower sales. Adjusted for price increases, turnover in real terms rose by 0.2% compared to the previous month, according to preliminary results released by the Federal Statistical Office in Wiesbaden on Wednesday. Including price increases, the hospitality industry recorded an increase in turnover of 1.3% Compared to April 2023, businesses recorded a nominal increase of 0.8%, thanks to higher prices....
DPA
Germany's restaurateurs and hoteliers did better business in April than in March, despite predictions that an increase in the value-added tax (VAT) for food in restaurants this year would lead to slower sales. Adjusted for price increases, turnover in real terms rose by 0.2% compared to the previous month, according to preliminary results released by the Federal Statistical Office in Wiesbaden on Wednesday. Including price increases, the hospitality industry recorded an increase in turnover of 1.3% Compared to April 2023, businesses recorded a nominal increase of 0.8%, thanks to higher prices....
DPA International
Germany's restaurateurs and hoteliers did better business in April than in March, despite predictions that an increase in the value-added tax (VAT) for food in restaurants this year would lead to slower sales. Adjusted for price increases, turnover in real terms rose by 0.2% compared to the previous month, according to preliminary results released by the Federal Statistical Office in Wiesbaden on Wednesday. Including price increases, the hospitality industry recorded an increase in turnover of 1.3% Compared to April 2023, businesses recorded a nominal increase of 0.8%, thanks to higher prices....
DPA Breaking News
A coffee shop in Canterbury now forbids customers from using laptops in their cafe after they grew frustrated with people taking advantage of the setting. Fringe and Ginge, which opened in summer 2020, is owned by Alfie Edwards and his partner Olivia Walsh. The pair made the difficult decision as they found many remote workers ordering one item and ending up working on their laptops at the cafe for hours. On some occasions, these customers would even request for music to be turned off and for people to be quiet so that they could join a Zoom call for work. Laptop users have become prominent in...
IBTimes
According to Kai Cowen, a 24-year-old bartender, hostess, and waitress from Atlanta, US, hospitality workers can earn up to $5,000 monthly by picking up shifts on the freelance staffing platform FrontHouz. FrontHouz, listed as the most profitable platform for workers in the US, is an on-demand platform that allows workers in the food and beverage industry to pick up last-minute shifts for free. In a bid to boost her income, alongside being a full-time carer for her aunt and pursuing a dance career, Cowen said that the platform was "crucial for me to continue working while being there for my fa...
IBTimes
Tourism operators have signed a charter containing around 30 measures aimed at reducing water usage, including a ban on ice buckets. New hotels built over the next six years will be designed to save and re-use water. Fewer bath tubs will be included; plugs will be removed from existing ones. Brice Sannac, President of the union of hotel trades and industries of the Pyrenees-Orientales, said hotel owners and operators have accepted the need to adapt to the conditions. ''The new hotels that are being built and will be built until 2030 will be installing systems to recover shower water for use in...
Euronews (English)
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