japanesefood
The gift shop at the Genjiko Inn in Minamichita-cho, Genji-koh, Aichi Prefecture sells chopsticks called iro-bashi. These chopsticks are very light and durable, and can be put in the dishwasher and dryer without any problems. The best feature of these chopsticks is that they come in 20 different varieties. It's hard to decide which chopsticks to buy! At Genji-koh, we use colorful chopsticks for breakfast. We hope you'll try them out and consider whether or not you would like to purchase them. Each bottle is sold for 1,650 yen.
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Table of ContentsThe yakiniku and steaks are excellent! What is Omi beef, one of Japan's three great wagyu beefs?Omi beef, which has been highly acclaimed as a luxury food in recent years, is a Japanese black beef breed raised in the local climate of Shiga Prefecture, and is characterized by its beautiful marbled meat quality and deep flavor. The region is blessed with a rich natural environment and mild climate, and careful breeding and management enhance the tenderness and flavor of the meat. It goes particularly well with yakiniku and steak, and this time we will introduce you to a restaura...
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Kagurazaka is a historic town dating back to the Edo period, and is a charming area with cobblestone alleys and a taste of good old Japan. The area is dotted with historical buildings and cultural facilities, making it a pleasant place to simply stroll around. In Kagurazaka, if you're a ramen lover then you should definitely visit Torisoba Zagin Kagurazaka branch . This new restaurant opened in August 2023 and serves exquisite ramen topped with deep-fried burdock in a rich white soup carefully prepared using only Sakurajima chicken from Kagoshima Prefecture. The restaurant's signature dish is ...
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In the past, there were more than 20 islands, including Hayashima, scattered between Kojima, which is located in the Kojima Inland Sea, and the mainland, and a shallow sea called "Kibi no Anaumi" stretched out. Hayashima Town was the pioneer of the reclamation project to fill in that sea. The Kojima reclamation project began here! The starting point of Ukita Dam (Ryujinja Shrine) During the late Sengoku period, Ukita Hideie, who ruled this area, built a levee to fill in Kibi's Anaumi. "This is where we started building the levee!" said Hideie, enthusiastically introducing his achievements. Hid...
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There's lots to see! Sightseeing and leisure spots in TempozanThe Osaka Bay Area has several artificial islands, including Yumeshima, where the 2025 Osaka-Kansai Expo will be held, as well as Maishima and Sakishima, and is lined with a variety of facilities and tourist attractions. Among them, the Tempozan area, which has many attractive spots such as the Osaka Aquarium Kaiyukan and the Ferris wheel, is called "Tempozan Harbor Village" and is a complex amusement facility where you can have fun. Here is some tourist information for Tempozan, which is fun no matter how many times you visit! Tabl...
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Table of ContentsWhat is One Night Encounter?We held a party to enjoy Toyama ingredients and sake in a luxurious manner throughout the year at "SABASU" in Akasaka, Minato-ku, Tokyo. At the first Spring Ingredients event, participants enjoyed fresh ingredients that were caught on the morning of the event, with the mysterious "firefly squid" and the jewel of Toyama Bay, "white shrimp," as the main dishes. A once-in-a-lifetime encounter, reminiscent of a refined tea ceremony, a tradition passed down in Japan "One Night, One Eve" offers a series of special moments, savored with ingredients that ar...
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It's so spacious! A private dog run If you bring your dog's toys, you are sure to have a great time at glamping! Feel free to use the spacious dog run! We also have a wide selection of dog supplies, so you can rest assured. We also have a photo booth available exclusively for the dog building. Why not take a commemorative photo with your dog? We also welcome you to post the photo on social media!! In addition to barbecue, we also offer meal courses. Glamping is not just about barbecues! In response to requests from people who want to enjoy meals with their dogs, we have started offering bento ...
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[place_master_id=5926 DescriptionChange="{ Zenkokuji Temple, a Nichiren sect temple.It is known as a good luck spot because Bishamonten, the god of wealth, is enshrined here. This historic temple was founded in the early Edo period, and has a beautiful garden within its grounds. In spring, the cherry blossoms are in full bloom, and the temple is bustling with visitors. Strolling through the temple grounds amid the fluttering pink and white cherry blossom petals is a wonderful experience that can only be found in Japan.The highlight of Bishamonten Zenkokuji Temple is, without a doubt, the main ...
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The History of Sushi1. Ancient Origins: Sushi probably originated as a way for Southeast Asian fishermen to preserve fish by salting them, which is also thought to be a type of fermentation technique to preserve fish for long periods of time. 2. Sushi in the Edo Period: Sushi became popular in Japan during the Edo Period (17th to 19th centuries). During the Edo Period, sushi made with fresh seafood caught in the seas around Edo (present-day Tokyo) became popular at Edo food stalls and restaurants. Sushi of this period was generally served with vinegared rice and fish served separately, unlike ...
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The New York Times of the United States announced "52 places to visit in 2024," and Yamaguchi City was selected as the third place. The article states that "Yamaguchi City is called the 'Kyoto of the West,' and has much less tourist pollution than Kyoto." This time, we will introduce all the places featured in the New York Times article! Check out the New York Times article here! Table of Contents1. National Treasure Rurikoji Temple Five-Story Pagoda The National Treasure Rurikoji Temple Five-Story Pagoda is a must-see spot in Yamaguchi City!It has been treasured as a symbol of Yamaguchi City ...
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