Mug Cake (Microwave)
Ingredients for 2 people: 30 g butter25 g flour1 tsp baking powder60 g ground almonds, flaked2 eggs (M)60 g sugar1 packet vanilla sugar5 tablespoons almond drink1 tsp grated organic lemon zestbutter for the cups Also: 80 g red currants80 ml whipped cream2 Meringues Waves (15 g) Preparation: 1. Melt butter in the microwave at 900 watts for 15 seconds. 2. Mix flour with baking powder and almonds. Beat eggs with sugar, vanilla sugar, almond drink and lemon zest until foamy. Stir in flour mixture and butter. 3. Brush mug with butter. Pour in batter. Microwave at 900 watts for 4 minutes.minutes. Al...