roullades
Ingredients for 4 people: 2 pots basil2 cloves of garlic2 tbsp pine nuts2 tbsp olive oil50 g goat's cream cheeseSaltPepper from the mill8 thin turkey escalopes (approx. 100 g each)8 slices of bacon40 g butter or margarine125 ml chicken stock (glass)200 ml whipping cream1-2 tbsp light-coloured sauce thickenerjuice of ½ lemonWooden skewersLemon and basil to garnish Preparation: 1. Pluck the basil leaves from the stems. Peel the garlic. Chop the basil, garlic and pine nuts finely in a universal chopper. Add the olive oil and goat's cheese and blend until creamy. Season with salt and pepper. 2. Pa...
FoodCentrale (English)
Ingredients for 4 people: 1 each small green and yellow courgette1 chilli1 carrot2 onions1 tsp + 4 tbsp olive oilsalt, pepper120 g mixed minced meat1 tsp tomato purée3 stalks thyme4 pork cutlets (approx. 120 g each)250 g risotto rice700 ml vegetable stock (instant)200 ml tomato juice250 g cherry tomatoes3 tbsp grated Gouda Preparation: 1. clean courgette, wash, cut into fine wide strips. Finely dice. Score the chilli lengthways, remove the seeds and chop finely. Peel and finely dice the carrot and one onion. Sauté 2 tablespoons of the diced vegetables in 1 teaspoon of hot olive oil. Season wit...
FoodCentrale (English)
閲覧を続けるには、ノアドット株式会社が「プライバシーポリシー」に定める「アクセスデータ」を取得することを含む「nor.利用規約」に同意する必要があります。
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