The Warehouse Taproom Bar & Restaurant has earned a five-star Food Hygiene rating bestowed by the Foody Standards Agency.
Since its grand opening in May 2021, The Warehouse says it is proud to have “been a beacon of culinary innovation, community engagement, and unforgettable experiences”.
Nestled in Garage Lane, over the past three years, The Warehouse has garnered acclaim as an award-winning destination.
Not only does it host events like the Business Breakfast Club and Oktoberfests, but also has a dedication to locally sourced ingredients.
It is complemented by a 16-tap taproom featuring a wide array of craft beers and beverages.
It has over 300 glowing Google Business reviews and recently gained recognition as a Trip Advisor Travellers’ Choice Award recipient.
Amanda Waterfield, marketing manager, said: “A journey of excellence defines The Warehouse Taproom Bar & Restaurant’s commitment to culinary innovation and community engagement since May 2021.
“Our 5-star Food Hygiene rating from the Food Standards Agency reinforces our dedication to providing exceptional experiences.
“From locally sourced ingredients to curated events like the Business Breakfast Club, Oktoberfests, Wedding Receptions, Birthday Parties and workshops, we strive to create memorable moments for our patrons.
“Additionally, our Friday and Saturday night Pizza and Pints Night has started, offering a delightful combination of delicious pizzas and cold beers.
“As we continue to set new standards in hospitality, we invite everyone to join us in celebrating the joy of shared experiences and culinary delight.”
